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\n Here’s how one place is handing their outdoor bar set-up.
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\n Scott Lynch \/ Gothamist
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HOW YOU CAN BE A GOOD PHASE 2 PATRON<\/h2>\n
You play an important role in how this pandemic plays out. If you decide to dine out or drink at an outdoor bar, please do so in a way that will help keep safe not only you and your friends, but the people near you, and the waitstaff.<\/p>\n
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Wear a mask, even when seated, when you aren’t drinking or eating, and especially when ordering from waitstaff.<\/li>\n
Be aware of how much space is next to you and the next party.<\/li>\n
Practice hand hygiene: wash your hands, or use hand sanitizer or wipes.<\/li>\n
If you’re having many drinks, you might start to feel safe and like we’re not<\/i> living in a world where a highly contagious virus is still spreading \u2014\u00a0try to not forget that we’re in a pandemic. Maybe write it on your arm with a Sharpie?<\/li>\n
Tip well! The essential workers serving you are putting their own health at risk for a paycheck, and so that you can have a sense of normalcy. So in addition to keep their health<\/i> in mind, tip more than you would have pre-pandemic.<\/li>\n<\/ul>\n
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WHAT DOES PHASE 2 DINING LOOK LIKE?<\/h2>\nOn paper, the plan<\/a> is to have tables outdoors and spaced six feet apart. In practice, that may not happen everywhere \u2014 some bars and restaurants are still working with the DOT to gain access to outdoor space for a socially distanced set-up, like parking spaces and open streets. However, de Blasio said this may not be ironed out until July<\/a>, so until then, some places will be winging it with whatever sidewalk space they have.<\/p>\n
Here’s what one more creative bar set up looked like over the weekend:<\/p>\n
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